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Easy DIY Cold Brew in Your Own Kitchen
Quick and easy diy cold brew that anyone can make with tools already found in your kitchen!
Servings Prep Time
8glasses 5Minutes
Passive Time
8-10Hours
Servings Prep Time
8glasses 5Minutes
Passive Time
8-10Hours
Ingredients
INGREDIENTS
TOOLS
Instructions
  1. Add coffee grounds to large pitcher
  2. Top coffee grounds with cold water
  3. Cover, and let sit over night (or for 8-10 hours)
  4. Set up straining station in the kitchen sink. Place coffee filter inside of mesh strainer and place on top of smaller pitcher to catch the strained coffee
  5. Gently pour first bit of coffee mixture over filter, through mesh strainer, pouring into the smaller pitcher
  6. Use kitchen spoon to help liquid get through the coffee filter
  7. Repeat process if any coffee grounds spilled into the pure coffee
  8. Keep fresh coffee in the fridge for up to one week. Dilute with water if necessary
  9. Enjoy!
Recipe Notes

Tag me on Instagram @twinsandcoffeepnw when you make your cold brew and let me know what you think! Pretty simple, right?!